COLESTEROL & HEART RELATED COMPLICATIONS: Food For People With High Cholesterol_ by JD RIMAMSHONG


Illustration of regular heartbeat and atrial fibrillation.
 Bad cholesterol sticks to the body and refuses to let go. Efforts by the afflicted ones to lower cholesterol levels can prove futile and can be very frustrating. If only water could flush out all the bad cholesterol from the body! Then it would not be such a big cause of worry as it is today. Bad cholesterol clogs the veins. Even though they have a tiny diameter, this can cause a hindrance to the smooth flow of blood which can even be fatal. 
It is a common misconception that all cholesterol is bad for health. Good cholesterol is important for all the vital processes of the human body. The bad cholesterol is the one that clogs arteries. However it takes many years of unchecked dietary habits that gradually leads up to these levels of cholesterol that can be fatal.
Cholesterol usually affects obese or overweight people. The factors that adversely affect this are drugs, bad diets and hereditary traits. As a result, cholesterol in people with normal weights is comparatively rarer, but not unheard of.
There is not much information available about prevention of cholesterol these days. Most of the available information only talks about reduction of cholesterol levels after a person has been diagnosed clinically. Therefore personal diagnosis cannot ensure a safer future when concerned with cholesterol. Maintaining a healthier lifestyle is the most effective method in preventing various health disorders to begin with. Although this is talked about all the time, carefully watching over your food consumption is the most practical way of preventing bad health. And one of the many ways to do this-avoid fat. On the other hand, various food groups help in lowering of cholesterol levels. Such foodstuffs contain antioxidants that help in preventing increase in bad cholesterol levels in the body. These include: FIBERS including OATMEAL- This is a fiber of high nutritional content with a capability of reducing cholesterol. However it lost its popularity temporarily till 1997 when it was revived again by the Food and
Drug Administration that combined with a good diet that is low in fat, it can prevent various heart diseases. Other fibrous foods include legumes, rice, brewer's yeast, bran, wheat, breads, beans and various other cereals that help in increasing the levels of good cholesterol in the body.

Comments

Popular posts from this blog

THE HISTORY OF ACHA PEOPLE OF SOUTHERN TARABA STATE OF NIGERIA

shocking!: Under-aged orphan allegedly raped and impregnated by an Alhaji in Sokoto State

I wasn't interested in politics - GEJ/watch full reception's pictures in Bayelsa